Tuesday, November 29, 2011

Quick and Easy Fudge Pie


!±8± Quick and Easy Fudge Pie

When is a brownie not just a brownie? When it's a Quick and Easy Fudge Pie, of course!

If you're like most people, you love brownies. But when you get a hankering for something just a bit more "fudgy" than a regular brownie, make this Quick and Easy Fudge Pie, which is a cross between a regular brownie and creamy chocolate fudge. It's even delicious enough to serve to company if you dress it up a little (see note below).

QUICK AND EASY FUDGE PIE

1 c. sugar

1/4 c. flour

4 heaping Tbsp. cocoa or 2 sq. chocolate, melted

Blend above ingredients, then add:

1/2 c. melted butter

2 whole eggs

1 tsp. vanilla

Pour into greased 9 inch pie plate. Bake at 350 degrees for 25 to 30 minutes. Cool. Place in refrigerator before serving. Makes 6 to 8 servings.

NOTE: Dress up each serving of pie with a topping of ice cream or whipped cream and a fresh berry or a few chocolate chips for garnish. Make swirls of chocolate syrup on each plate and lightly dust the whole serving with a little sifted cocoa powder.

For a hot chocolate brownie sundae, heat some hot syrup. Top a slice of brownie with a scoop of vanilla ice cream, then pour hot chocolate sauce over the ice cream and sprinkle on a few pecan pieces.

Wow! Now you've got a dessert that is definitely "not just a brownie." Now you've got an impressive Fudge Pie brownie dessert that's perfect for even your most important dinner guests (you don't have to tell them it was Quick and Easy).


Quick and Easy Fudge Pie

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